Grinding your own coffee is a satisfying process. The fresher your coffee, the better it tastes and smells, and the more health properties are extracted from the beans.
But you know that already, which is why you’re reading this article...
Are you finding it hard to achieve consistent results from your current grinder? Or is this going to be your first grinder?
Either way, I got your back!
In this ultimate guide, I will tell you why you need a grinder and what type of grinder is best. I will also provide a detailed review of the Bodum Bistro Burr Grinder, which is one of the top-ranking grinders on the market.
If you’re new to grinding or want to up your grinding game, then read on to find out all you need to know.
The three main types of grinder are blade grinders, manual grinders and burr grinders.
Are usually the cheapest. They use blades to slice the coffee beans. They are not particularly precise and can lead to different sized coffee grounds which can affect the taste.
Which we’ll get to further down, so keep reading...
Are containers with handles where you manually grind the coffee beans yourself. You might like these grinders if you want to build up those arm muscles! Be sure though to alternate arms otherwise you might look a bit lop-sided.
Crush coffee beans against a surface with a grinder wheel. This makes a more precise grind size, and there are two types of burr grinders: flat and conical:
Getting the right grind for your coffee is important because it can affect the flavor.
Finer coffee grounds have a longer extraction time because water takes longer to pass through them. While coarser grounds, the water goes through faster giving them a shorter extraction time.
This means you need to get your grind right for the particular coffee you are making otherwise your coffee could be over or under-extracted which will affect the taste.
If you buy pre-ground coffee, the package usually has the date the beans were ground on it.
This means they are not as fresh which also affects the taste. When you buy whole coffee beans, then you would need a coffee grinder.
And a damn good one to ensure optimal coffee flavor extraction!
You can grind a batch a few days ahead or you can grind the beans fresh each time you make a cup of coffee.
Either way is better than buying pre-ground stale coffee…
Which finally brings us to the best grinder on the market today, the Bodum Bistro Burr Grinder review.
Bodum is a reputable company for their coffee products including French presses, and their Bodum Bistro Burr Grinder is a recent addition.
It is a grinder that uses stainless steel conical burrs to crush the coffee beans, instead of slicing them.
This means it keeps the flavor of the beans and the aroma intact to make a better cup of coffee every single time.
Of course, a review is not a review without discussing the pros and cons...
Related Post: The Best Automatic Pour Over Coffee Maker + 7 Contenders
Pro Tip: Maintaining your appliance is important otherwise residue from old coffee will make its way into your steaming, fresh cup of coffee and the taste won’t be ideal...
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Overall, the Bodum Bistro Burr Grinder is a smart choice for everyone from beginners to experts, and you could even end up keeping it for a good while after that.
Owning one myself, it has suited me for a good while and has certainly made my mornings that much better with a fresh cup of coffee. I’ve been able to experiment with all kinds of coffee beans and brewing methods to broaden my coffee knowledge.
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Decide on which type of grinder you want first. If you’re just starting with manual coffee making, maybe the cheapest option would be best until you know if you’re going to keep it up.
The cheapest one would be a manual grinder. If you try that and are happy with it, then the next would be an electric grinder like the Bodum Bistro electric Burr coffee grinder, so it does it automatically for you. But you’ll have to find another way to build up those arm muscles!
Yes, you can use any coffee beans for different types of coffee drinks. Light, medium, or dark roasts will grind differently. Lighter roasts generally grind finer. The type of bean you use will depend on what type of coffee you want.
For French press or cold brew, you want coarse. For pour over coffee you want medium to coarse. For drip coffee, like a 4 cup coffee maker, or siphon it's better with a medium grind. Espresso needs an extra fine grind. The Bodum Burr coffee grinder has all of these settings.
You would think just pouring in the coffee beans and pressing a button was all there was to grinding, but it’s not. Here’s some tips on grinding to get the most out of your coffee beans.
The Bodum Bistro Burr Grinder is a great step up to your grinding game. It is a good balance between quality and price.
Whether you want to make the perfect latte or whatever coffee beverage you love. This grinder is sure to help you refine your favorite drink!
Plus it’s satisfying to grind your own coffee beans like a pro, and the strong aroma that releases from the beans when you grind them is enough to make your mouth water and it can be a nice morning routine to wake you up.
Happy Grinding!